2 oz Amberthorn
.5 oz Maraschino Liqueur
.5 oz Lemon Juice
.25 oz Creme de Violette

Garnish: Cherry
Glass: Martini glass

Directions: Shaken, strained.

 
 
 
 

Recipe created by Shiraz Noor, Blue Hill at Stone Barns, formerly Eleven Madison Park.